- TIAN® on ski holiday in Zürs - Paul Ivic's star- and gauze-crowned vegetarian gourmet cuisine at the Arlberg
- Premium location in Zürs with ski in & ski out
- Internationally awarded luxury SPA brand ANAZOE
ATTENTION: You are about to fall freshly in love. In a house that delights travellers with surprising individuality and idiosyncratic statements. Since 1856.
63 individual suites and rooms. No two are alike. In the entrance hall, the jaunty giraffe with the pink flower wreath greets you. Stay sexy in a distant universe. Culinary experiences are offered by the newly opened TIAN® on ski holiday in Zürs by Paul Ivic as well as the contemporary Austrian cuisine by Stefan Reichel. The Flexenhäusl, the address for party fondue on the Arlberg, is traditional and hearty. In the Edelweiss Bar and on the dream terrace there is - not only - champagne and cool sounds.
Guests experience rejuvenation and revitalization of body and mind in the first Treatment Lab of the multiple international award-winning luxury SPA brand ANAZOE.
What Falstaff Travel says
Surprising individuality, for four generations in the heart of Zürs.
The Falstaff Travel Review
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Coming from Vorarlberg via the A14 and S16, then via Langen, Stuben and the Flexenpass to Zürs.
Coming from Tyrol via the A12 and S16 to St. Anton, then via the Arlberg and Flexenpass to Zürs.
Alternatively via A12 and S16, further through the Arlberg tunnel and via Langen, Stuben and the Flexenpass.
Booking and cancellation policy refers to our online booking system (can vary within the seasons).
CHILDREN AND BEDS
Prices are determined by age and booking periode (0-2 years, 3-5 years, 6-9 years, 10-14 years).
Extra beds are possible depending on room type.
IN THIS HOTEL
FOLLOWING CARDS ACCEPTED