Hotel & SPA Klosterbräu

Klosterstraße 30, 6100 Seefeld in Tirol, Tyrol, Austria

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  • Situated in the middle of the sunny plateau of the Olympic region
  • Wellness suites with their own sauna, fireplace and a never-ending beer fountain
  • Optimally accessible by public transport
  • eSmart and eBike can be used free of charge
  • Hotel's own organic farm with petting zoo
  • Weekly aperitif in the wine cellar

Hotel Klosterbräu & Spa***** - a former monastery dating back to 1516 - is today one of the best wellness hotels in the Tyrolean Alps. Familiar, charming and managed with youthful ease in the 6th generation. Regionality and enjoyment meet at 1,200 m2 on each other. In a total of 7 dinner locations, guests can enjoy to their heart's content. Romantic at the heart table in the old monastery cellar, casual in the own steakhouse with 50% vegetarian-vegan dishes or in the mobile covered monastery courtyard. The wines are stored in the 500-year-old wine cellar, the drinkable beer is of course homemade and the breakfast eggs are laid by our own roaming chickens. 3.500 m2 Pure wellness and well-being dreams: the multi-award-winning spa area tempts you to relax with 5 water areas, 7 themed saunas and many lovingly designed retreats. Highlights are the worldwide unique, completely hand-carved sauna and the 37°C panorama pool. The stylish Active Fitness room motivates you to get active.

59 rooms and 31 suites€ 198,-9 restaurantspoolGymDog friendlySPAParkinge-car charging stationBar / EntertainmentShuttle service

What Falstaff Travel says

The former centuries-old monastery has become a top wellness hotel with panoramic pool as well as spacious wellness area with the worldwide unique hand-carved sauna. Regionality and chic form a charming symbiosis, the family business is managed in the sixth generation. The hotel's own vegetarian farm provides delicacies and breakfast eggs from migratory chickens. For the little ones there is a petting zoo. The wellness suites have their own sauna, fireplace and beer fountain. Enjoyment gets a lot of room in nine dinner locations. For romantics there is the heart table in the old monastery cellar, in the Steakhouse also vegetarian and Veganes do not come too briefly. Special wines or homemade beer are served with the food.

The Falstaff Travel Review

gastronomy 17|20

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