Hotel Graube

Stuben 10, 6542 Pfunds, Tyrol, Austria

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WONDERFUL
86

HIGHLIGHTS

  • Traditional family business since 1914
  • A wide range of activities in the midst of the impressive mountain world of the border triangle
  • outdoor.POOL guarantees relaxation & recreation

The walls of the Hotel Traube - some of which date back to the 16th century - have a lot to tell about tradition, coziness and hospitality. The Fuchs family has been running the hotel since 1914 and, together with the TRAUBE.team, is delighted to offer its guests a wonderful vacation experience. The restaurant in the WIRTS.haus, which focuses on Tyrolean and Austrian cuisine, uses only the best ingredients from the region. Guests are spoiled with a 4-course menu as part of the half-board package. After dinner, the FUXlounge is the perfect place to enjoy a cocktail.

In keeping with the hotel's philosophy, extensive relaxation also has a lot to do with history, and the wellness paradise with its extraordinary ambience leaves nothing to be desired: Here, guests can end their vacation day in the sauna, steam bath, infrared cabin or in one of the relaxation rooms. A heated outdoor.POOL in the AKTIV.haus also invites you to relax and unwind. Sports enthusiasts can work out in the hotel's own fitness studio.

30 rooms and 20 suites€ 160,-2 RestaurantspoolGymSPAParkingBarrier-freee-car charging stationBar / EntertainmentShuttle service

What Falstaff Travel says

Steeped in history, this four-star hotel in the Tyrolean Oberland has been known for its hospitality since 1586. The old walls have been skillfully renovated and enjoy modern amenities without losing the charm of bygone days. The rooms and suites are cozy and furnished with local materials. The wellness areas promise to make their visitors sweat profusely in the sauna, steam bath or infrared cabin, so they represent just the right conclusion after a day in the mountains. The highlight is the heated outdoor pool, which offers a beautiful view of the surrounding nature. Finally, the good down-to-earth cuisine of the restaurants relies on regional and seasonal ingredients.


The Falstaff Travel Review

Ambience8|10
Room17|20
SPA13|15
Service14|15
Gastronomy 15|20
Location19|20
Total86|100

n.a. -> not available

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